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Sunday, April 19, 2015

Club Sandwich With Sauteed Veggies

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • 1 onion
  • 2 bell peppers, colors of choice
  • 8 ounces mushrooms
  • 1/2 tablespoon minced garlic
  • 1 tablespoon olive oil
  • 2 ounces deli turkey or 2 ounces deli roast beef
  • 10 slices bacon or 10 slices turkey bacon, cooked & torn in half
  • 1 slice swiss cheese
  • 1/2 tablespoon miracle whip
  • 1 teaspoon ketchup
  • 1 kaiser roll, lightly toasted (any bread of your choice will work)

Recipe

  • 1 rinse and slice onion, bell peppers and mushrooms.
  • 2 drizzle olive oil in a medium skillet & place over medium heat. add sliced veggies plus minced garlic.
  • 3 cook about 5 mins until veggies are semi-soft & have some nice browning.
  • 4 to make sandwich: using a paper towel or wax paper, place your deli meat on 1st and then add the amount of sautéed veggies you want and microwave about 20 seconds.
  • 5 add 2 slices of bacon torn in half & slice of swiss cheese. microwave another 20 seconds or so.
  • 6 spread miracle whip and ketchup on bottom of bun.
  • 7 place meat mix on bun & enjoy.

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