Chocolate Thunder Cake

Total Time: 1 hr 13 mins Preparation Time: 45 mins Cook Time: 28 mins

Ingredients

• Servings: 12
• 1 (18 ounce) package swiss chocolate cake mix
• 1 1/3 cups water (or as called for by your cake mix)
• 1/2 cup vegetable oil (or as called for by your cake mix)
• 3 large eggs (or as called for by your cake mix)
• 1 (14 ounce) can sweetened condensed milk
• 1 (12 ounce) jar chocolate fudge topping
• 1 (16 ounce) container cool whip, thawed
• 2 heath candy bars, crushed

Recipe

• 1 bake cake in a 13x9 pan according to directions on box.
• 2 let cool 25-30 minutes in pan.
• 3 poke holes in cake with wooden spoon handle.
• 4 pour on sweetened condensed milk.
• 5 spread evenly and wait 5 minutes.
• 6 pour on fudge topping (i melt it a few seconds in microwave to pour evenly).
• 7 spread evenly and wait 5 minutes.
• 8 spread cool whip over top.
• 9 sprinkle crushed candy bars on top.