Brownie Pie

Total Time: 1 hr 15 mins Preparation Time: 20 mins Cook Time: 55 mins

Ingredients

• 4 large eggs
• 2 cups sugar
• 1 (12 ounce) package semisweet chocolate morsels
• 1 cup self rising flour
• 1 cup butter
• 2 teaspoons vanilla extract
• 2 cups pecans
• 2 (9 inch) deep dish pie shells

Recipe

• 1 pre heat oven to 350 degrees.
• 2 lightly beat eggs.
• 3 coarsely chop pecans.
• 4 melt chocolate morsels in microwave and let cool.
• 5 sift one cup self rising flour.
• 6 toast nuts in oven by placing them on cookie sheet in hot oven for 5-7 minutes, remove and let cool.
• 7 combine eggs, sugar, and cooled melted chocolate in large bowl.
• 8 add flour and mix well.
• 9 stir in reamaining ingredients and pour equal portions into each uncooked pie shell.
• 10 bake 55 minutes.
• 11 let cool for 30 minutes before serving.