Cherry Chocolate Slice

Total Time: 1 hr 10 mins Preparation Time: 30 mins Cook Time: 40 mins

Ingredients

• Servings: 12
• 100 g baking chocolate
• 100 g butter
• 50 g flour
• 3/4 cup caster sugar
• 3 eggs
• 250 g pitted cherries

Recipe

• 1 preheat oven to 180°c.
• 2 melt chocolate and butter by placing both in a heatproof bowl and standing over a pan of boiling water. stir until melted and well combined. (i actually use the microwave on low for this step.)
• 3 beat flour sugar and eggs until and doubled in bulk, this will take about 5 minutes.
• 4 add melted chocolate and beat together well.
• 5 grease a lamington tin and scatter cherries over base of tin.
• 6 pour chocolate mixture over the top and bake in preheated oven for 30-35 minutes, or until a skewer comes out clean when tested.
• 7 remove from oven cool and cut into slices.