Best Chocolate Cake With Caramel Icing

Total Time: 1 hr 20 mins Preparation Time: 30 mins Cook Time: 50 mins

Ingredients

• Servings: 10
• 1/2 cup sugar
• 1/2 cup cocoa
• 1/2 cup boiling water
• 1/2 cup shortening
• 1 1/2 cups sugar
• 1 cup buttermilk
• 1 1/2 teaspoons baking soda
• 2 1/2 cups flour
• 1/2 teaspoon salt
• 2 eggs
• 1 cup brown sugar
• 1 cup sugar
• 1 tablespoon flour
• 1/4 teaspoon salt
• 1/2 cup boiling water
• 1/2 cup cream
• 1 teaspoon vanilla
• 2 tablespoons butter

Recipe

• 1 mix 1/2 cup sugar cocoa and shortening and water.
• 2 put in microwave melt shorteniing.
• 3 cool and add the rest of the sugar.
• 4 sift dry ingredients.
• 5 add alternately with buttermilk that has vanilla and eggs beaten inches.
• 6 bake in moderate oven 350 for 40 minutes or until done.
• 7 for icing.
• 8 cook the sugars flour salt and boiling water 5 minutes pour cream in and cook until soft ball stage.
• 9 remove and add butter and vanilla let cool and beat until ready to pour on cakle.