Caulinana Salad

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 6
• 1 small cauliflower
• 2 bananas
• 2 tablespoons lemon juice
• 1 1/2 cups fresh sliced peaches (or drained canned peach slices)
• 1/4 cup toasted almonds
• 1/2 cup plain yogurt
• 1/2 cup mayonnaise (best foods is good)

Recipe

• 1 trim and wash the cauliflower.
• 2 place whole in a saucepan of boiling water and cook 5 minutes.
• 3 (or steam or microwave) drain well and cut into florets.
• 4 leave to cool.
• 5 peel bananas.
• 6 slice ino 2cm pieces on the diagonal.
• 7 toss in lemon juice.
• 8 mix the cauliflower, bananas, peaches and almonds together in a bowl.
• 9 combine the mayonnaise and the yoghurt.
• 10 carefully mix through the cauliflower mixture.
• 11 serve.