Cherry Cheese Danish

Total Time: 27 mins Preparation Time: 15 mins Cook Time: 12 mins

Ingredients

• Servings: 4
• 1 (8 ounce) package refrigerated crescent dinner rolls
• 4 tablespoons cream cheese, softened
• 1 cup cherry pie filling
• 1/2 cup vanilla frosting

Recipe

• 1 separate crescent dough into four rectangles.
• 2 place on an ungreased baking sheet; seal perforations.
• 3 spread 1 tablespoon cream cheese onto each rectangle.
• 4 top each with 1/4 cup cherry pie filling.
• 5 bake at 375° for 10-12 minutes or until edges are golden brown.
• 6 cool for 5 minutes.
• 7 place frosting in a small microwave safe bowl; heat on high for 15-20 seconds.
• 8 drizzle over warm pastries.
• 9 serve warm. refrigerate leftovers.