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Thursday, April 16, 2015

Best Chunky Candy

Total Time: 55 mins Preparation Time: 25 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 4 ounces unsweetened chocolate
  • 1/2 cup maple syrup
  • 1/3 cup raisins
  • 1/4 cup currants
  • 1/2 cup hazelnuts or 1/2 cup almonds, chopped finely
  • 1 teaspoon dark rum or 1 teaspoon vanilla

Recipe

  • 1 in microwave or double boiler, melt chocolate. add raisins and currants, rum or vanilla, and nuts. combine well.
  • 2 drop onto wax paper in rounded spoonfuls, using two spoons or a cookie scoop. refrigerate for 30 minutes, then store in a ziploc bag in a cool place.

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