pages

Translate

Wednesday, April 22, 2015

Brown Rice Crispy Bars

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

  • 6 cups puffed brown rice cereal
  • 3 tablespoons oil
  • 1 tablespoon honey
  • 4 cups mini marshmallows
  • 3/4 cup m&m's plain chocolate candy

Recipe

  • 1 preheat oven to 425 degrees.
  • 2 lightly coat a 3x9x2 pan with oil, set aside.
  • 3 spread puffed rice out on a sheet pan and bake at 425 for 4 minutes.
  • 4 mix together marshmallows, oil, and honey and microwave for 30 seconds, stir and microwave for another 30 seconds until marshmallows have melted down.
  • 5 cool marshmallows slightly and mix with the puffed rice / m&m mixture.
  • 6 spread mixture and press into oiled pan.
  • 7 refrigerate for 25 minutes to cool completely and cut into squares.

No comments:

Post a Comment