Cocktail Cheese Muffins
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- 1 cup butter
- 8 ounces sharp cheddar cheese, grated
- 2 tablespoons chives
- 1 cup sour cream
- 2 cups self-rising flour
Recipe
- 1 preheat oven to 375 degrees f.
- 2 in bowl melt butter in microwave. remove and add cheese. stir well and let cool 2 minutes. add chives (fresh chives really make a difference here) and sour cream, stirring after each addition. add flour, blending thoroughly.
- 3 fill ungreased small-size muffin tins almost full. bake for 18-20 minutes or until golden.
- 4 garlic variation:.
- 5 add the following ingredients to the above ingredients for a garlic cheese muffin.
- 6 cayenne pepper to taste.
- 7 1/2 teaspoon dry mustard.
- 8 1 teaspoon garlic powder.
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