Chocolate Strawberry Bubble Tea

Total Time: 7 mins Preparation Time: 2 mins Cook Time: 5 mins

Ingredients

• 1 cup milk
• 1/2 cup tea, base
• 1 cup frozen strawberries or 1 cup fresh strawberries
• 3 teaspoons sugar substitute or 3 teaspoons sugar
• 1/4 cup bittersweet chocolate chips or 1/4 cup semi-sweet chocolate chips
• 2 teaspoons water
• 1 tablespoon sugar syrup
• 2 -4 tablespoons tapioca
• ice
• ice

Recipe

• 1 if using frozen strawberries put into colander and run hot water over them until soft and defrosted.
• 2 place strawberries into food processor or blender with 1 1/2 tsp of sugar or splenda. blend until pureed. this should make about 1/2 cup of strawberry puree.
• 3 put chocolate chips and remaining 1 1/2 tsp of sugar into a small microwaveable bowl and place in microwave on high for about 30 seconds.
• 4 stir, then microwave for about 10-15 seconds more until thoroughly melted.
• 5 pour 2 tsp water into bowl of melted chocolate and stir until the chocolate has the consistency of water chocolate sauce.
• 6 pour tea base, milk, strawberry puree, melted chocolate sauce, and sugar syrup into cocktail shaker or thermos and shake for about 10 seconds or until frothy on surface.
• 7 place tapioca pearl into bottom of tall glass and pour shaken mixture over it.
• 8 add ice and serve with bubble tea straw. enjoy!