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Wednesday, April 22, 2015

Chocolate Spoons

Ingredients

  • Servings: 1
  • chocolate
  • plastic spoon
  • almond extract or frangelico or peppermint extract or anise extract or kahlua

Recipe

  • 1 melt chocolate till it is liquid, watch out that it doesn't scorch; you can do this in the microwave.
  • 2 add extract or liquor of choice.
  • 3 then just dip the spoon into the chocolate and lay the spoons with their handles over the edge of a wax paper lined cookie sheet till set.
  • 4 you can drizzle chocolate in a design over dark or milk chocolate or dip 1/2 of spoon in dark and 1/2 in (the best flavors are mocha, mint, plain, raspberry) don't just dip lightly, you want a nice puddle in the spoon part and part way up the handle.
  • 5 i wrap these in clear plastic bags tied with raffia and a tag stating the flavor.
  • 6 i have seen these for$1 1/2 each!
  • 7 these are marvelous with coffee or cocoa and make enough so each family member gets 2 spoons each.
  • 8 they will clamor for more!

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