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Tuesday, March 31, 2015

Cheesy Chicken Broccoli Casserole

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 4 boneless chicken breasts
  • 3 cups cooked rice
  • 1 (16 ounce) package velveeta cheese
  • 8 ounces shredded cheese
  • 2 heads fresh broccoli
  • 2 tablespoons butter

Recipe

  • 1 cook chicken in skillet with butter until done all the way through.
  • 2 chop velveeta and put in microwave safe dish. melt in microwave, stirring occasionally.
  • 3 set aside one cup of velveeta.
  • 4 cut heads off of broccoli and discard stems.
  • 5 boil 3 cups of water, and cook broccoli until tender.
  • 6 cook rice and add to velveeta. stir together until rice is cheesy. put cheesy rice in a 9"x13" casserole dish.
  • 7 top rice with cooked chicken breasts, arranging in a row.
  • 8 top chicken and rice with broccoli.
  • 9 top chicken and broccoli with remaining velveeta.
  • 10 sprinkle shredded cheese on casserole.
  • 11 bake at 350° for 20 minutes.

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