Cheddar Scalloped Potatoes
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 1 medium onion, sliced
- 1 (10 ounce) can broccoli cheese soup (or any cheese soup)
- 1/3 cup milk
- 4 medium potatoes
- crumbled bacon (optional)
Recipe
- 1 puncture potatoes with fork.
- 2 microwave potatoes on high for about 8 minutes. (time may vary).
- 3 cool then chop into bit size pieces or scallop.
- 4 cook onion until tender in 2 tbs margarine in a med size pot or fry pan.
- 5 stir in soup, potatoes and pepper to taste.
- 6 boil then reduce heat to low, cover and simmer 5 minutes.
- 7 sprinkle with bacon and parsley if desired.
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