College Student Faux-casserole

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 1
• 1 cup frozen broccoli and cauliflower
• 1/2 cup seriously sharp cheddar cheese
• 1 medium potato
• butter
• breadcrumbs (optional)

Recipe

• 1 put vegetables in a small sauce pan and bring to a boil. simmer according to package directions until cooked.
• 2 while vegetables are boiling, poke potato with a fork, wrap in a damp paper towel and microwave 4 minutes, 5 for larger potatoes.
• 3 melt a little butter in a sauce pan and add cheese over low heat so it will melt but not brown.
• 4 drain vegetables and cut up the potato.
• 5 pour cheese over vegetables and potatoes and sprinkle breadcrumbs on top for a little extra texture.