Chicken And Green Beans Amandine
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 1 cup salt
- 1/4 cup black pepper
- 1/4 cup garlic powder
- 1 -2 tablespoon olive oil
- 1 -2 tablespoon salted butter
- 3 boneless skinless chicken breasts, sliced into 1/2 inch strips
- 1 small onion, sliced
- 24 ounces fresh green beans (supermarket brand in produce section)
- 1/3 cup sliced almonds
- 1/2 lemon
Recipe
- 1 to make paula deen's house seasoning:.
- 2 mix all ingredients and store in a shaker.
- 3 to make the chicken and green beans:.
- 4 melt the butter and olive oil together in large saute pan over med-high heat.
- 5 season the chicken strips with house seasoning.
- 6 add the chicken strips, sliced onion, and more seasoning to the pan and sauté until chicken is just cooked through.
- 7 in the meantime, per the package instructions, cook the green beans in the microwave until tender-crisp.
- 8 add the cooked green beans and almonds to the chicken mixture and toss until green beans are coated with juices and almonds are slightly toasted. squeeze lemon over top.
- 9 season one last time, to taste.
- 10 serve immediately with salad, warm bread with goat cheese, and cold grapes.
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