Buttercream Icing
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 4
- 115 g butter, softened
- 225 g cream cheese
- 480 g icing sugar, sifted
- 1 teaspoon vanilla extract
- food coloring, of your choice
Recipe
- 1 soften butter and cream cheese (to help, can use microwave on very low heat). beat until blended.
- 2 add icing sugar and beat until creamy. you do not need to add all the icing sugar if you want a less sweet final product.
- 3 add vanilla extract.
- 4 add food colourings of your choice.
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