Bacon Turnovers
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 1 2/3 cups flour
- 4 teaspoons baking powder
- 1 dash salt
- 3 tablespoons oil
- 3/4 cup skim milk
- 4 slices bacon, chopped fine
- 1 onion, grated
- 1 carrot, grated
- 1 small potato, grated
- 1 pinch thyme
- 1 tablespoon steak sauce or 1 tablespoon ketchup
- 1 tablespoon water
- pepper (optional)
Recipe
- 1 grate vegetables, and mix together with chopped bacon slices (uncooked), water, sauce and seasonings.
- 2 combine flour, baking powder and salt.
- 3 add oil and skim milk.
- 4 knead slightly on a floured board.
- 5 form into 4.
- 6 roll out in 6 inch circles.
- 7 place 1/4 of the filling on the middle of each circle.
- 8 seal the edges with a bit of water, and fold over to cover filling.
- 9 place on a greased cookie sheet.
- 10 prick several times with a fork.
- 11 bake in a preheated 350f oven for 20-30 minutes til golden.
- 12 freeze well -- to reheat, just pop in the microwave for about 3-5 mins on high.
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