Brayden's Soup For Babies
Total Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 (4 1/2 ounce) jar squash baby food
- 1 (4 1/2 ounce) jar sweet potato baby food
- 1/4 cup chicken stock or 1/4 cup vegetable stock
- 1 teaspoon brown sugar
- 1/2 cup prepared infant formula
Recipe
- 1 pour squash and sweet potato into small saucepan.
- 2 heat on medium low for 2 minutes.
- 3 add hot chicken or vegetable stock, mix thoroughly.
- 4 cook for 2 minutes, stirring occasionally.
- 5 add brown sugar, then stir in baby formula.
- 6 reduce heat and cook for five minutes.
- 7 pour into small mason jar or clean baby food jars and refrigerate.
- 8 only pour out single servings and warm in microwave for about 20 seconds.
- 9 can be refrigerated up to 3 days.
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