Caramel Popcorn

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 2 (3 ounce) bags microwave popcorn
• 1 (11 1/2 ounce) can mixed nuts (optional)
• 1 cup margarine
• 2 cups brown sugar
• 1 teaspoon salt
• 1/2 cup karo syrup

Recipe

• 1 pop popcorn; place popped popcorn in a buttered roasting pan and set aside.
• 2 in a saucepan mix margarine, salt, brown sugar and karo.
• 3 bring mixture to a boil, stirring occasionally.
• 4 boil for 5 minutes stirring constantly.
• 5 remove from stove.
• 6 add 2 tsp vanilla and a ½ teaspoons baking soda. mix well (this will be foamy).
• 7 pour over popcorn and mix well.
• 8 bake 250°f for 1 hour, stirring every 15 minutes.
• 9 pour onto cookie sheets and let cool.