Brandy-walnut Sauce (microwave)

Total Time: 6 mins Preparation Time: 2 mins Cook Time: 4 mins

Ingredients

• 2/3 cup dark brown sugar
• 1/4 cup unsalted butter
• 1/4 cup half-and-half
• 2 tablespoons light corn syrup
• 2 tablespoons brandy
• 1 cup walnuts (coarsley chopped)

Recipe

• 1 combine first four inrgedients in a 4 cup microwaveable dish.
• 2 cook, uncovered on high for 2 minutes; stir.
• 3 cook again on high 1-3 minutes or more until boiling.
• 4 stir in brandy and walnuts; cook one minute more.
• 5 spoon warm over icecream or whatever desired.