Caramel Brownies
Total Time: 39 mins
Preparation Time: 15 mins
Cook Time: 24 mins
Ingredients
- Servings: 30
- 6 ounces evaporated milk
- 14 ounces caramels
- 18 ounces german chocolate cake mix
- 3/4 cup butter, melted
- 6 ounces chocolate chips
Recipe
- 1 melt caramels and 1/3 cup evaporated milk in microwave until smooth,stirring often. set aside.
- 2 stir cake mix,butter and the rest of the milk together. (it will look like cookie dough.).
- 3 press 1/2 of the dough into a 9x13 pan sprayed with cooking spray.
- 4 bake 6 minutes at 350'.
- 5 sprinkle chocolate chips on hot baked dough.
- 6 top with melted caramel mix.
- 7 cover with the rest of dough.
- 8 bake 14-18 minutes longer and cool.
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