Basic Muffins

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 12
• 2 cups sifted all-purpose flour
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 2 tablespoons sugar
• 1 egg
• 1 cup milk
• 1 teaspoon vanilla
• 4 tablespoons melted butter or 4 tablespoons margarine

Recipe

• 1 melt the butter in a small saucepan or in the microwave on low heat.
• 2 sift, measure and then place the flour in a large bowl.
• 3 add the baking powder, salt and sugar.
• 4 beat the egg well in a small bowl.
• 5 add the milk, vanilla and melted butter and mix thoroughly.
• 6 put the above wet ingredients into the large bowl of dry ingredients.
• 7 stir just until the flour mixture is moistened.
• 8 fill greased muffin tins 1/2 to 2/3 full.
• 9 bake at 400 f or 200 c for 20-25 minutes.
• 10 the muffins should be golden brown in colour and spring back when touched.