Chocolate Holiday Bark
Total Time: 1 hr
Preparation Time: 1 hr
Ingredients
- 2 (170 g) packages bitter sweet chocolate squares
- 2 (170 g) packages chocolate squares
- 1 cup rice krispies cereal
- 3/4 cup dried cranberries (you can also use the cherry flavored cranberries)
Recipe
- 1 line an 8x8-inch pan with tinfoil. grease lightly.
- 2 set aside one square of the bittersweet chocolate. chop rest into small pieces.
- 3 melt in double boiler or microwave until melted. pour into prepared pan and smooth top. chill for 30 minutes.
- 4 combine cereal and 1/2 cup dried fruit. it's better if you chop the fruit into small pieces.
- 5 chop and melt chocolate. (watch it closely; it melts at a lower temperature than bittersweet).
- 6 gently fold cereal fruit mix into chocolate until it is completely coated.
- 7 spread over chilled bittersweet chocolate. sprinkle with the remaining fruit; chill.
- 8 melt remaining block of bittersweet chocolate and drizzle over top.
- 9 once set, take the chocolate bark out of pan and cut into squares.
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