Cappuccino On Ice
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- 1 1/2 cups cold water
- 2 tablespoons instant coffee (maxwell house)
- 1/2 cup half-and-half cream
- 1/2 cup sweetened condensed milk
- 1/2 teaspoon vanilla extract
- ice cube
Recipe
- 1 add water and coffee to one 16-ounce coffee cup.
- 2 place cup in microwave, and microwave until coffee is heated through.
- 3 (i heated the coffee in a 900 watt microwave for 1 minute and 66 seconds).
- 4 place heated coffee in refrigerator, to chill the coffee.
- 5 (i found the coffee was chilled within 1 hour).
- 6 once coffee is chilled, add the cream, sweetened condensed milk, and the vanilla extract; stir until well blended.
- 7 in a tall beverage glass, add the ice cubes.
- 8 pour coffee over ice in the glass and serve.
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