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Saturday, May 30, 2015

Char-grilled Chicken With Broad Beans And Chive Butter

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • Servings: 4
  • 750 g broad beans, shelled
  • 1 tablespoon olive oil
  • 1 small red onion, finely sliced
  • 2 garlic cloves, crushed
  • 2 medium tomatoes, chopped coarsely
  • 2 tablespoons chopped parsley
  • 4 single chicken breast fillets
  • 60 g butter
  • 2 tablespoons fresh chives

Recipe

  • 1 boil, steam or microwave beans until tender: cool. remove and discard outer grey skins.
  • 2 heat oil in a medium frying pan; cook onion, covered until very soft and starting to caramelise. add the garlic, beans and stir until heated through. stir in the tomato and parsley; stir over low heat for 5 minutes.
  • 3 meanwhile, cook chicken on heated oiled grill plate (or broil or bbq) for about 5 minute a side or until cooked through.
  • 4 serve chicken on bean mixture; top with chive butter.
  • 5 chive butter:.
  • 6 combine butter and chives in a small bowl.

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