Cream Cheese, Bacon And Spinach Dip
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- 250 g cream cheese, spreadable
- 3 -4 slices bacon, rind removed
- 80 g frozen spinach
Recipe
- 1 grill bacon until well-cooked, but not crispy. if you do this on a rack above an oven tray, much of the fat will drip away. the time will vary according to the type of bacon. cool bacon for a few minutes, then chop into very small pieces.
- 2 microwave frozen spinach according to directions on the package. drain any liquid.
- 3 in a medium sized bowl, mix all the ingredients together until well-blended, then transfer to a nice serving bowl.
- 4 cover with glad wrap and cool in the fridge. if you can prepare this a few hours ahead of time, the flavours will intensify, but it is fine straight away.
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