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Wednesday, April 8, 2015

Cream Cheese, Bacon And Spinach Dip

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • 250 g cream cheese, spreadable
  • 3 -4 slices bacon, rind removed
  • 80 g frozen spinach

Recipe

  • 1 grill bacon until well-cooked, but not crispy. if you do this on a rack above an oven tray, much of the fat will drip away. the time will vary according to the type of bacon. cool bacon for a few minutes, then chop into very small pieces.
  • 2 microwave frozen spinach according to directions on the package. drain any liquid.
  • 3 in a medium sized bowl, mix all the ingredients together until well-blended, then transfer to a nice serving bowl.
  • 4 cover with glad wrap and cool in the fridge. if you can prepare this a few hours ahead of time, the flavours will intensify, but it is fine straight away.

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