Chicken Wing Soup (fast But Still Tastes Close To Homemade!)
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 2
- 4 microwave chicken wings (kind you find in the freezer case, i used cajun spiced ones, or more)
- 4 spring onions (aka green onions, green and pieces)
- 1 big carrot
- 1/2 dried bay leaf
- 3 whole black peppercorns
- 3 whole allspice
Recipe
- 1 chop up carrot and spring onions in various ways, matchsticks, discs, slivers, etc.
- 2 place in a medium saucepan with the black peppercorns, allspice and bayleaf.
- 3 microwave the microwave chicken wings according to package instructions.
- 4 add to saucepan.
- 5 add water just to cover all ingredients in pot and place over low to medium heat and simmer for 30 minutes to an hour or until the carrots are tender.
- 6 remove peppercorns, allspice and bayleaf.
- 7 serve.
- 8 notes: you can add other vegetables to this but it taste good and can be made while you're sick.
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