Copycat - Moxies Chocolate Brownie
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- Servings: 9
- 8 ounces chopped chocolate
- 1 tablespoon vanilla extract
- 1/2 cup butter, softened
- 1 1/4 cups flour
- 2 eggs
- 3/4 teaspoon salt
- 1/3 cup sugar
- 1 cup semi-sweet chocolate chips
Recipe
- 1 preheat oven to 350. grease a 9x9" pan.
- 2 melt chocolate and butter in the top of a double boiler, or in microwave on med power. set aside to cool.
- 3 in a large bowl, beat eggs until foamy.
- 4 gradually add the sugar and vanilla, mixing constantly.
- 5 drizzle in the melted chocolate mixture.
- 6 combine the flour and salt and fold into the chocolate mixture.
- 7 fold in chocolate chips.
- 8 spread the batter into the prepared pan.
- 9 bake for 30 minutes or until a toothpick comes out clean. do not over-bake.
- 10 4. serve heated. top with a scoop of vanilla ice cream, some real whipped cream and a drizzle of chocolate sauce.
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