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Friday, March 13, 2015

Chocolate Crinkles

Total Time: 3 hrs Preparation Time: 2 hrs 30 mins Cook Time: 30 mins

Ingredients

  • 4 ounces unsweetened chocolate
  • 3 eggs
  • 1 1/2 cups granulated sugar
  • 1/2 cup vegetable oil
  • 2 teaspoons baking powder
  • 2 teaspoons vanilla
  • 2 cups flour
  • 1 cup confectioners' sugar

Recipe

  • 1 melt chocolate over a double boiler or in a microwave; cool.
  • 2 in a mixing bowl beat together eggs, granulated sugar. cooled melted chocolate, oil and vanilla.
  • 3 in another bowl combine baking powder and flour.
  • 4 beat flour mixture into chocolate mixture.
  • 5 cover and chill 1 to 2 hours for easier handling.
  • 6 shape dough into 1-inch balls.
  • 7 roll balls in confectioner's sugar.
  • 8 place balls 1-inch apart on an ungreased cookie sheet.
  • 9 bake at 375f for 8-10 minutes or until adges are set and tops are crackled.
  • 10 transfer to a wire rack to cool.
  • 11 sprinkle with additional confectioner's sugar if desired.

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