5 Minute Chocolate Cake

Total Time: 5 mins Preparation Time: 2 mins Cook Time: 3 mins

Ingredients

• 4 tablespoons flour
• 4 tablespoons sugar
• 2 tablespoons unsweetened cocoa powder
• 1 egg
• 3 tablespoons milk
• 3 tablespoons oil
• 3 tablespoons chocolate chips (optional)
• 1/2 teaspoon vanilla extract

Recipe

• 1 this recipe is essentially made in a microwave safe mug and can be prepared right in the mug. a bowl provides a larger work surface, but it's your choice.
• 2 if you plan on taking the cake out of the mug, spray non-stick cooking spray in the mug.
• 3 mix your flour, cocoa powder, and sugar together first.
• 4 then add in your egg, oil, milk, and vanilla.
• 5 at this time, you would add in your chocolate chips. i actually found that butterscotch chips tasted really well. it almost gave it a caramel factor.
• 6 make sure your ingredients are mixed throughly if you are mixing it directly in the mug.
• 7 cook in the microwave on high for 3 minutes or until it's spongey to the touch.
• 8 you can take this out of the mug to enjoy or simply eat it directly out of the mug!