Butternut Squash Soup (easy)
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 4 cups butternut squash (2)
- 3 garlic cloves
- 2 medium onions
- 3/4 cup whipping cream
- 3 cups vegetable broth
Recipe
- 1 1. cut butternut squash into 4ths, and place in bowl of water under water cover and microwave. about 10 mins per two pieces.
- 2 2. place broth, cut onion, dash thyme, dash parsley, and garlic in pot bring to boil then lower to simmer.
- 3 3. add squash after softened in micowave.
- 4 4. simmer all together for about 10 min when the squash and everything is fully soft.
- 5 5. blend with hand blender or place in a blender to puree.
- 6 6. add salt, some pepper and a piece of bread and enjoy!
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