Cold-brewed Coffee
Total Time: 12 hrs 5 mins
Preparation Time: 5 mins
Cook Time: 12 hrs
Ingredients
- Servings: 2
- 1/3 cup ground coffee
- 1 1/2 cups water
Recipe
- 1 stir together the coffee grounds and water.
- 2 cover and let sit overnight.
- 3 strain through cheesecloth or a fine mesh strainer. strain 2-3 times to remove grounds and silt.
- 4 this creates a concentrate; to dilute to appropriate proportions, add one part water to one part coffee (i.e., use 1/2 cup coffee concentrate and 1/2 cup water). add water or coffee concentrate to adjust to your personal tastes.
- 5 for hot coffee, put it in the microwave for 1-2 minutes.
- 6 for iced coffee, refrigerate and serve over ice.
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