Chocolate Cream Cheese Whispers In Raspberry Sauce

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 1 cup raspberry juice, from fresh or frozen berries
• 1 tablespoon cornstarch
• 1/2 cup chocolate chips
• 1 1/2 tablespoons butter
• 1 (3 ounce) package cream cheese, softened
• 3 tablespoons confectioners' sugar
• 1 (15 count) package miniature phyllo cups (2.1 ounces,)
• chocolate leaves, dessert decorations (optional)

Recipe

• 1 prepare raspberry sauce by bringing juice to a boil in a small saucepan.
• 2 add cornstarch and whisk to blend; cook until thickened.
• 3 sauce may be made in advance and refrigerated.
• 4 in a small microwave-safe bowl, combine chocolate chips and butter.
• 5 microwave on high, stirring at 20-second intervals until melted and smooth.
• 6 in another small bowl, combine cream cheese and confectioners sugar; beat until smooth.
• 7 assemble by placing 2 tablespoons of raspberry sauce on each dessert plate.
• 8 place 1 or 2 phyllo shells on sauce.
• 9 in each shell place a teaspoon of cream chees mixture and a teaspoon of chocolate mixture.
• 10 serve immediately, or store in refrigerator up to 1 hour.
• 11 if desired, decorate with shaved chocolate, or betty crocker's real chocolate dessert decorations (available in most grocery stores).