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Monday, March 9, 2015

Chocolate Covered Cherry Almond Fudge

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • 2/3 cup finely chopped candied cherry (fruit cake type)
  • 1/2 cup butter
  • 3 2/3 cups powdered sugar
  • 1/2 cup cocoa
  • 1/4 cup evaporated milk
  • 1/3 cup chopped almonds
  • 1 1/2 teaspoons almond extract
  • candied cherry, halves (to garnish)
  • sliced almonds (to garnish)

Recipe

  • 1 line 8-inch square pan with foil.
  • 2 in medium bowl microwave butter 1 minute on high until melted.
  • 3 stir in powdered sugar, cocoa, and evaporated milk till well blended.
  • 4 microwave 1 1/2 minutes.
  • 5 stir vigorously.
  • 6 microwave on high 30 seconds at a time until hot,slightly thickened and smooth when stirred, do not boil.
  • 7 stir in almonds chopped cherries and extract.
  • 8 spread into prepared pan.
  • 9 garnish with cherry halves and almond slices.
  • 10 cover, refrigerate till firm.
  • 11 remove foil.
  • 12 cut into squares.
  • 13 serve cold, refrigerate leftover fudge.

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