Ingredients
- Servings: 24
- 1 lb velveeta reduced fat cheese product, cut up,room temp.
- 8 ounces fat free cream cheese, room temp,room temp.
- 1 (1 ounce) can green chili, drain
- 1 can diced tomato, drain
Recipe
- 1 microwave or use mixer to smooth cheeses add chiles and tomatoes.
- 2 mix well.
- 3 serve warm with tortilla chips.
- 4 can also be used to top baked potatoes.
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