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Monday, March 9, 2015

Cheese Dip

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 24
  • 1 lb velveeta reduced fat cheese product, cut up,room temp.
  • 8 ounces fat free cream cheese, room temp,room temp.
  • 1 (1 ounce) can green chili, drain
  • 1 can diced tomato, drain

Recipe

  • 1 microwave or use mixer to smooth cheeses add chiles and tomatoes.
  • 2 mix well.
  • 3 serve warm with tortilla chips.
  • 4 can also be used to top baked potatoes.

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