Chocolate Covered Cherries - Simple Style
Total Time: 5 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 5 hrs
Ingredients
- 1/2 cup butter
- 7 ounces marshmallow creme
- 36 -40 long stem maraschino cherries
- 4 cups powdered sugar
- 12 ounces milk chocolate chips
Recipe
- 1 cream butter and beat in marshmallow creme and salt.
- 2 add powdered sugar.
- 3 turn and kneed until mixed thoroughly.
- 4 refrigerate the mixture for 2 hours .
- 5 de-stem, drain and dry the cherries.
- 6 cover each individual cherry with some of the marshmallow mixture until completely covered and freeze solid. (usually about an hour).
- 7 melt chocolate in double broiler. (you can also use your microwave on a very low power setting, just be careful not to burn the chocolate).
- 8 dip marshmallow covered cherries in chocolate and place an a wax paper-lined cookie sheet.
- 9 refrigerate for 2 hours and serve.
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