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Monday, February 23, 2015

10-minute Valentines Candies

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 20
  • chocolate (however much you want- you can imagine how much it'll make)
  • red food coloring
  • 2 tablespoons crisco shortening

Recipe

  • 1 melt the chocolate and shortening in a double-boiler (or the microwave, if you're extremely careful not to burn!).
  • 2 pour onto a baking sheet lined with parchment paper or wax paper. drop a few drops of red food coloring onto the chocolate, scattered around. swirl the coloring with a fork.
  • 3 once the chocolate is starting set (you'll know because it won't be so shiny), you can take a toothpick and cut out heart shapes. they might look kind of messy, but you can clean them up once they're removed. once dry, break up the chocolate around the hearts. enjoy!

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