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Monday, February 23, 2015

Buttermilk Bread

Total Time: 2 hrs Preparation Time: 1 hr 30 mins Cook Time: 30 mins

Ingredients

  • 1 1/4 cups buttermilk
  • 1 1/2 teaspoons salt
  • 1/4 cup liquid honey
  • 3 tablespoons margarine
  • 3 cups all-purpose flour
  • 1/4 cup powdered milk (i use whole milk powder)
  • 1 teaspoon sugar
  • 2 teaspoons bread machine yeast

Recipe

  • 1 let the buttermilk come to room temperature or microwave until almost warm.
  • 2 add the ingredients to the machine in order given.
  • 3 set on dough cycle.
  • 4 when complete, remove dough and shape into a log and place in a pam sprayed loaf pan.
  • 5 let rise in a warm place until doubled in size or about 1 hour.
  • 6 bake in a preheated 325 degree oven for 30 minutes.

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