Corn And Potato Soup

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 onion, finely chopped
• 1 1/2 cups thinly sliced potatoes
• 1 1/2 cups frozen corn
• bay leaf
• 2 1/2 cups milk
• 1 1/2 cups hot chicken stock
• salt and pepper
• 2 green onions, finely chopped
• sour cream (to serve)

Recipe

• 1 mix onion, potato, corn& bay leaf in large bowl.
• 2 cover and microwave on high 15 minutes.
• 3 add milk, salt& pepper, cover and microwave on high 5 minutes, stirring once.
• 4 stir in hot stock.
• 5 puree in a processor or use a hand blender.
• 6 adjust seasonings, add green onions.
• 7 place in soup bowl and swirl in a little sour cream.