Company Corn

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 6
• 2 (14 ounce) cans corn
• 1 medium onion, chopped
• 1/3 cup celery, chopped
• 1/3 cup butter or 1/3 cup margarine
• 2 tablespoons parsley
• 1 teaspoon salt
• 1/2 teaspoon savory
• 1/2 teaspoon pepper
• 3/4 cup sour cream
• 1 teaspoon lemon juice

Recipe

• 1 saute onion and celery in butter till tender.
• 2 stir in parsley, salt, savor and pepper.
• 3 drain corn and add onion/celery mixture to microwavable casserole dish.
• 4 microwave on high 5 minutes.
• 5 stir in sour cream and lemon juice.
• 6 serve!