Ingredients
- Servings: 2
- 1 1/4 cups heavy whipping cream
- 2/3 cup chocolate chips
Recipe
- 1 combine 1/4 cup cream with chocolate chips in microwave 1 minute or until smooth when stirred with a spoon.
- 2 cool.
- 3 beat the rest of the cream until stiff peaks form.
- 4 fold chocolate mixture in the whipped cream.
- 5 chill and serve.
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