Chicken & Cheese Wraps

Total Time: 22 mins Preparation Time: 20 mins Cook Time: 2 mins

Ingredients

• Servings: 6
• 1 cup cooked rice
• 3/4 cup salsa
• 1 (15 1/2 ounce) can black beans, rinsed, drained
• 1 (11 ounce) can whole mexicorn whole kernel corn, drained
• 1 cup cubed 1/2-inch cooked chicken
• 1 (8 ounce) package cheddar cheese, cubed 1/2-inch
• 6 (10 inch) flour tortillas, warmed

Recipe

• 1 stir together all ingredients except tortillas in large bowl.
• 2 place about 1 cup filling in center of each warmed tortilla. fold two opposite edges of tortilla toward center over filling. roll up open end of tortilla toward opposite edge. place on microwave-safe plate, seam-side down.
• 3 microwave 2 tortillas on medium-high (70%) power, turning or rearranging after half the time, until heated through (1 to 2 minutes). repeat with remaining tortillas. serve with salsa, if desired.