Almond Disaronno Truffles
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- 3 cups chocolate chips (good quality)
- 1 tablespoon butter, unsalted
- 1 -14 ounce fat-free sweetened condensed milk
- 1/4 cup almond liqueur
- 1/4 cup almonds, toasted
- 2 tablespoons cocoa
Recipe
- 1 melt chips and butter in microwave oven.
- 2 add the condensed milk and almond liqueur and stir to combine.
- 3 refrigerate till solid.
- 4 scoop or slice pieces
- 5 rolling into a size of a large marble.
- 6 set aside.
- 7 in a food processor pulse almond till fine add cocoa and pulse to just mix.
- 8 place in a storage bag.
- 9 add a couple truffles at a time and shake. remove and reshape place into cute little candy cups.
- 10 serve a room temperature.
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