Buffalo Chicken Wings (microwave)

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 12 chicken wings
• 1 tablespoon garlic powder
• 2 teaspoons onion powder
• 4 tablespoons oil
• 2 tablespoons ketchup
• 1 tablespoon honey
• 4 teaspoons hot sauce
• 1 teaspoon liquid smoke
• 2 teaspoons chili powder

Recipe

• 1 separate chicken wings at joints into 3 parts each, discarding tips.
• 2 combine the remaining ingredients in a small bowl.
• 3 arrange chicken pieces on a double layer of paper towels around outer edge of turntable.
• 4 baste chicken with 3/4 of the sauce mixture.
• 5 cover with wax paper and microwave at high (100%) power for 6 minutes.
• 6 rearrange pieces and baste with remaining sauce.
• 7 microwave on high until juices run clear, 4-6 minutes.