B's Taco Dip (meatless)
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- 8 ounces cream cheese (the standard "brick")
- 8 ounces sour cream
- 1 (1 1/4 ounce) packet taco seasoning mix
- 4 ounces taco sauce (i like la victoria red, medium)
- 2 cups chopped or shredded lettuce
- 1/2 cup chopped tomato
- 1/2 cup chopped green onion
- 2 cups shredded taco cheese or 2 cups cheddar cheese
Recipe
- 1 in a medium bowl, microwave cream cheese just to soften.
- 2 add sour cream and taco seasoning mix to softened cream cheese. blend the mixture well and try to get out all the lumps. using an electric mixer makes it a much easier task, but i usually just stir it manually.
- 3 spread mixture into the bottom of an inch-deep baking sheet.
- 4 pour taco sauce over the top, spreading it lightly with the bottom of a spoon to cover entire mixture.
- 5 top with remaining ingredients. the order i use is: lettuce, tomato, onion, then cheese. of course, you can do what you want but it looks really nice when the cheese is on the very top.
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