Ingredients
- Servings: 4
- 1 (15 ounce) can hormel chili
- 1 (15 ounce) can pinto beans, drained
- 8 hot dogs
- 8 hot dog buns
- 1 onion, chopped
- 1 cup cheese, shredded
Recipe
- 1 mix chili and beans cook hot dogs in chili
- 2 put hot dogs in buns
- 3 pour over chili equally
- 4 top with onions and then cheese
- 5 put in microwave just until cheese melts and bun is soft.
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