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Friday, April 3, 2015

Chocolatey Chocolate Brownies

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

  • Servings: 16
  • 5 ounces bittersweet chocolate
  • 1/2 cup unsalted butter
  • 2 ounces unsweetened chocolate
  • 3 tablespoons cocoa powder
  • 3 large eggs
  • 1 1/4 cups sugar
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon salt
  • 1 cup all-purpose flour

Recipe

  • 1 preheat oven to 350.
  • 2 melt chocolate and butter, either in microwave or double boiler.
  • 3 whisk in cocoa powder.
  • 4 in another bowl, whisk eggs, sugar, vanilla, and salt.
  • 5 whisk chocolate/butter mixture into egg mixture.
  • 6 stir in flour until it just comes together.
  • 7 spray an 8x8 baking pan with non-stick spray.
  • 8 line baking pan with foil and spray again. (optional, but it helps get them out!).
  • 9 bake for 30-40 minutes, checking with a toothpick to see if they're done.
  • 10 let cool (if possible), and cut into 2" x 2" squares.

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