Corn Snack

Total Time: 6 mins Preparation Time: 4 mins Cook Time: 2 mins

Ingredients

• Servings: 2
• 1 (15 ounce) can corn
• 1 teaspoon lemon pepper (you can use 5 drops of lemon juice as a substitute)
• 2 teaspoons mayonnaise

Recipe

• 1 drain the water from the can.
• 2 empty the corn into a microwave-proof bowl.
• 3 heat it for 1 1/2 minutes.
• 4 remove from the microwave.
• 5 add lemon pepper or lemon juice and mayonnaise.
• 6 mix well.
• 7 serve.