Best Cinnamon Butter

Total Time: 5 mins Preparation Time: 3 mins Cook Time: 2 mins

Ingredients

• Servings: 8
• 1/2 cup butter, at room temperature, unsalted or salted
• 2 1/2 teaspoons granulated sugar
• 3 tablespoons brown sugar
• 1 tablespoon cinnamon

Recipe

• 1 make sure butter is at room temperature. if not, microwave for 20 seconds, taking it out to check it every 5 seconds. you want it to be soft, not melted.
• 2 using the back of a spoon, mash the butter until it's smooth and creamy.
• 3 add the cinnamon, sugar and brown sugar to the butter. make sure the brown sugar is not in clumps when you add it to the butter.
• 4 mix well, until everything is combined. serve chilled or at room temperature on bread or toast.